All the fussin’ and fightin’ over Michigan’s energy future hits a crucial round today or Wednesday: The state House votes on two lousy energy bills, HB 4297 and HB 4298. So it’s time to give your state rep a well-informed earful about clean energy.
GROUNDWORK News
Conference to connect dots between local food and wellness
Because of collaboration between the organizers of two back-to-back conferences in January at the Grand Traverse Resort, farmers now can learn practical tips on how to tap into wellness markets in hospitals, schools and workplaces. Employers, hospitals, schools, health practitioners and others at the same time can learn their own practical tips on how to use local farm foods to benefit their health and wellness initiatives.
Groundwork Shares the Attitude for Gratitude this #GivingTuesday
Four years ago, a cultural center in New York City known for bringing people together around the values of service and giving back created #GivingTuesday to connect individuals with organizations around the world to celebrate and encourage giving. This global day of gratitude inspired us to share why Groundwork supporters give to our cause.
A New Boom in Dallas: Passenger Rail
Dallas is big and it’s getting bigger. It’s one of the fastest growing areas of the country. In order to meet the growing demand for travel, Dallas has been building a fairly robust train network, and that striking boom in rail activity made it the perfect place to host the 21st annual Railvolution, a national conference on how to build modern cities around rapid transit.
Hans Voss: Too Much ‘No’ In Local Activists’ Voices, Actions
How is it that Sierra Club and other national environmental groups advance smart growth campaigns for urban growth because it reduces carbon emissions, but when density projects are proposed here in Traverse City, we lack organized support from the environmental community? The answer, unfortunately, is clear: it’s harder to advocate for something than it is to oppose something – and that’s a real problem.
Ag Forum: Relationships required in local food system
The definition of local food needs to include a valuation for the relationships it demands. It’s not enough now to simply say, “my food was grown within 150 miles.” We should also be able to say, “…and I know the name of the farmer.”