With roots firmly embedded in the pro-health, pro-environment, and pro-economy principles of a local food system, the Groundwork Food and Farming team creates markets for local farmers, and helps connect locally grown food to school children, food pantry clients and families across the state.
While much of our work begins locally in northwest lower Michigan, one of our guiding missions is to inspire a statewide culture of healthy, locally raised food.
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Food & Farming News
Celebrating Farm to School Month in Michigan
First published in the Traverse City Record-Eagle Above photo: Local food at Beaver Island Community School Imagine this: Your children come home from school to tell you about the kale flowers they ate in the school garden today with Miss Hope, and then ask if your...
Michigan Department of Education Announces 2021–22 10 Cents a Meal Grantees
FOR IMMEDIATE RELEASE LANSING, Mich. (Sept. 30, 2021) - The Michigan Department of Education (MDE) has announced 229 grantees for the initial round of 10 Cents A Meal for Michigan's Kids & Farms grants for the 2021-22 school year. The state-funded...
State Funds for Healthy, Locally Grown Food in Your Child’s School (apply by 8/23!)
The passion is breathtaking. Hundreds of schools, early childhood education centers, after school programs, and others have hit “submit” or “save” on applications to the Michigan Department of Education (MDE) for the 10 Cents a Meal for Michigan’s Kids &...