Taste the Local Difference (TLD) has had a decade of success connecting farmers with consumers. The TLD Food & Farm Guide is the iconic symbol of our small-farm community in northwest Michigan. In annual, pocket-sized, editions, it has listed a growing number of farms and food system partners. This year, we’re taking the successes of TLD and giving them an upgrade.
Double Up Food Bucks give needy a leg up
The statewide, nonprofit program helps financially struggling families eat healthy while supporting business for farmers. It doubles the money that people who receive SNAP Bridge Card assistance (food stamps) have to spend with local farmers at farmers markets. That means it’s helping federal dollars governed by the Farm Bill have much more of an impact on local farm economies than, say, the grocery section at Walmart.
Central Grade Youth Garden: A Planting Party
Despite chilly temperatures and the constant threat of rain from the dark skies, Central Grade School was buzzing with activity on June 2nd as teachers and faculty, parents, and students came together to celebrate their new school garden and participate in some spring planting.
Introducing MLUI Intern Zoë McAlear
We are happy to introduce our new summer intern, Zoë McAlear. She’ll be helping out in our communications department, so you’ll be seeing her name pop up often over the next two months. Rather than let us tell you about her, here’s a brief introduction in her own words.
School Garden Week starts June 2
Schools in Leelanau, Grand Traverse, Benzie, and Antrim counties will celebrate the inaugural School Garden Week next month to draw attention to the diversity of school-based gardening projects in our region. From June 2 to June 6, the public is welcome to visit schools for “Garden Tour Days” to learn more about these projects, participate in fun garden activities, and meet the staff that helps run these programs.
Planting the Seed with Farm to School
A plastic dishpan of potting soil, a cup of seeds and some small plastic baggies made their way around a conference room at the Traverse Bay Area Intermediate School District. These simple materials evolved into tiny greenhouses and a mini-science lesson for teachers to engage their students on local food and agriculture. The Michigan Land Use Institute, TBAISD and FoodCorps teamed up to plant this seed-literally and figuratively-that local food and agriculture can be an integral part of the classroom.